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DinnerOvenVegetariansDinner

Home-made vegetable pizza

By GroCook

-
0 ratings
Time
50 min
Servings
4 people
Calories
480 kcal

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Step by step

Method

Extend the dough and cover it with tomato. Spread the laminated vegetables and mozzarella, sprinkle oregan and hornea at high temperature until the base is crispy.