Back to recipes
Gluten freeOvenSaladsVegansSalads
Quinoa with roasted vegetables
By GroCook
- Time
- 40 min
- Servings
- 4 people
- Calories
- 370 kcal
Plan recipe
Sign in to save this recipe to your weekly plan.
Step by step
Method
The vegetables are roasted with oil and oregan. Cook the quinoa, drain it and mix it with vegetables, spinach and a limon fir.