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Less than 30 minutesMealsRapidVegansMeals

Cuscus with vegetables

By GroCook

-
0 ratings
Time
25 min
Servings
4 people
Calories
390 kcal

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Step by step

Method

Sauté the vegetables cut into dice with cumin. It hydrates the cuscus with hot broth, separates the grains with a fork and blends it with vegetables and lemon juice.